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Harriman's Favorite Since Day One

Every Morning,
A Fresh Batch
Made Just for You

Handcrafted donuts, baked to golden perfection and glazed with care — because your morning deserves something genuinely made, not mass-produced.

Fresh Baked Daily
Local Harriman, TN
Handmade With Pride
Freshly glazed donuts displayed on a wooden counter
Close-up of golden donut with sugar glaze
Made with Love
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Interior of Harriman Master Donuts bakery

Rooted in Harriman,
Built on Quality

Harriman Master Donuts isn't a franchise. We're your neighbors — bakers who show up early, mix the dough by hand, and send out donuts that taste like they came from someone who actually cares.

Located on North Roane Street, we've become a quiet staple in the community. You'll find families grabbing a box on their way out, commuters stopping for their daily fix, and locals who simply prefer donuts made the old-fashioned way.

Handcrafted Daily

Every donut is formed, fried, and glazed by hand — never frozen, never rushed.

Community First

We serve our neighbors, not shareholders. Your satisfaction is our only metric.

Real Ingredients

Quality flour, real butter, fresh eggs — we don't cut corners on what goes inside.

Our Specialties

From classic glazed to bold, signature creations — there's a donut here for every mood.

Classic honey-glazed donut with golden finish
Classic

The Original Glazed

Light, airy, and coated in our signature honey glaze — the donut that started it all. Simple, perfect, and consistently made the same way every morning.

Rich chocolate frosted donut with sprinkles
Indulgent

Chocolate Dream

Double chocolate cake donut smothered in rich chocolate frosting and topped with rainbow sprinkles. A crowd favorite for chocolate lovers.

Jelly-filled donut dusted with powdered sugar
Filled

Jelly-Filled Classics

Soft, pillowy rings bursting with fresh strawberry or raspberry jelly. Lightly dusted with powdered sugar — a timeless combination.

Seasonal specialty donut with creative toppings
Seasonal

Seasonal Specials

Rotating creations that change with the seasons — from pumpkin spice in autumn to berry compote in summer. Always something new to try.

Can't decide? Stop by and let us help you pick — or grab a dozen and try them all.

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How We Make Every Batch

01

Mix & Rest

We blend premium flour, eggs, and butter by hand, then let the dough rest to develop the perfect texture — no shortcuts, no preservatives.

02

Shape & Fry

Each donut is formed, proofed, and fried in small batches at the perfect temperature — golden on the outside, tender on the inside.

03

Glaze & Finish

Warm donuts get their signature glaze, topping, or filling — applied the moment they're ready, so every bite is as fresh as it gets.

Donut making process at Harriman Master Donuts
Fresh batch of donuts coming out of the fryer

Come Visit Us Today

We're right in the heart of Harriman, easy to find and always happy to see you. Stop by for a fresh dozen, a quick coffee, or just to say hello.

Address

222 N Roane St
Harriman, TN 37748

Hours

Mon – Fri: 5:00 AM – 2:00 PM
Saturday: 6:00 AM – 1:00 PM
Sunday: Closed

Harriman Master Donuts

222 N Roane St, Harriman, TN 37748

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Have a Question?

Want to place a large order, ask about catering, or just say hi? Send us a message and we'll get back to you as soon as we can.

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Call Us

(865) 590-7574

Visit Us

222 N Roane St
Harriman, TN 37748

Quick Hours

Mon–Fri: 5 AM – 2 PM
Saturday: 6 AM – 1 PM
Sunday: Closed

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